Other prepared or preserved meat, meat offal or blood

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES

OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD

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1602100000	- Homogenised preparations	BTI Select
1602200000	- Of liver of any animal
1602201000	- - Goose or duck liver	BTI Select
1602209000	- - Other	BTI Select
	- Of poultry of heading\|0105
1602310000	- - Of turkeys
	- - - Containing 57\|% or more by weight of poultry meat or offal
1602311100	- - - - Containing exclusively uncooked turkey meat	BTI Select
1602311900	- - - - Other	BTI Select
1602318000	- - - Other
1602318010	- - - - Containing 25\|% or more but less than 57\|% by weight of poultry meat or offal	BTI Select
1602318090	- - - - Other	BTI Select
1602320000	- - Of fowls of the species Gallus domesticus
	- - - Containing 57\|% or more by weight of poultry meat or offal
1602321100	- - - - Uncooked	BTI Select
1602321900	- - - - Other	BTI Select
1602323000	- - - Containing 25\|% or more but less than 57\|% by weight of poultry meat or offal	BTI Select
1602323010	- - - - Uncooked	BTI Select
1602323090	- - - - Other	BTI Select
1602329000	- - - Other	BTI Select
1602329010	- - - - Uncooked	BTI Select
1602329090	- - - - Other	BTI Select
1602390000	- - Other
	- - - Containing 57\|% or more by weight of poultry meat or offal
1602392100	- - - - Uncooked	BTI Select
1602392900	- - - - Other	BTI Select
1602398500	- - - Other
1602398510	- - - - Processed meat, containing 25% or more by weight of poultry meat or offal	BTI Select
1602398590	- - - - Other	BTI Select
	- Of swine
1602410000	- - Hams and cuts thereof
1602411000	- - - Of domestic swine	BTI Select
1602419000	- - - Other	BTI Select
1602420000	- - Shoulders and cuts thereof
1602421000	- - - Of domestic swine	BTI Select
1602429000	- - - Other	BTI Select
1602490000	- - Other, including mixtures
	- - - Of domestic swine
	- - - - Containing by weight 80\|% or more of meat or meat offal, of any kind, including fats of any kind or origin
1602491100	- - - - - Loins (excluding collars) and cuts thereof, including mixtures of loins or hams	BTI Select
1602491300	- - - - - Collars and cuts thereof, including mixtures of collars and shoulders	BTI Select
1602491500	- - - - - Other mixtures containing hams (legs), shoulders, loins or collars, and cuts thereof	BTI Select
1602491900	- - - - - Other
1602491910	- - - - - - Pork neck, dried in air, seasoned or not, whole, in pieces or thinly sliced	BTI Select
1602491990	- - - - - - Other	BTI Select
1602493000	- - - - Containing by weight 40\|% or more but less than 80\|% of meat or meat offal, of any kind, including fats of any kind or origin	BTI Select
1602495000	- - - - Containing by weight less than 40\|% of meat or meat offal, of any kind, including fats of any kind or origin	BTI Select
1602499000	- - - Other	BTI Select
1602500000	- Of bovine animals
1602501000	- - Uncooked; mixtures of cooked meat or offal and uncooked meat or offal	BTI Select
	- - Other
1602503100	- - - Corned beef, in airtight containers	BTI Select
1602509500	- - - Other	BTI Select
1602900000	- Other, including preparations of blood of any animal
1602901000	- - Preparations of blood of any animal	BTI Select
	- - Other
1602903100	- - - Of game or rabbit	BTI Select
	- - - Other
1602905100	- - - - Containing meat or meat offal of domestic swine	BTI Select
	- - - - Other
	- - - - - Containing bovine meat or offal
1602906100	- - - - - - Uncooked; mixtures of cooked meat or offal and uncooked meat or offal	BTI Select
1602906900	- - - - - - Other	BTI Select
	- - - - - Other
1602909100	- - - - - - Of sheep	BTI Select
1602909500	- - - - - - Of goats	BTI Select
1602909900	- - - - - - Other	BTI Select

Other prepared or preserved meat, meat offal or blood Harmonized System Codes, Taric Code, HS Code, HTS Code, Harmonized Commodity Description, Commodity Codes, Classification of goods, Tariff Nomenclature, Customs Tariff Number, Tariff Classification.