Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and

VEGETABLE PRODUCTS

COFFEE, TEA, MATÉ AND SPICES

GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES

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	- Ginger
0910110000	- - Neither crushed nor ground	BTI Select
0910120000	- - Crushed or ground	BTI Select
0910200000	- Saffron
0910201000	- - Neither crushed nor ground	BTI Select
0910209000	- - Crushed or ground	BTI Select
0910300000	- Turmeric (curcuma)	BTI Select
	- Other spices
0910910000	- - Mixtures referred to in note\|1(b) to this chapter
0910910500	- - - Curry	BTI Select
	- - - Other
0910911000	- - - - Neither crushed nor ground	BTI Select
0910919000	- - - - Crushed or ground	BTI Select
0910990000	- - Other
0910991000	- - - Fenugreek seed	BTI Select
	- - - Thyme
	- - - - Neither crushed nor ground
0910993100	- - - - - Wild thyme (Thymus serpyllum L.)	BTI Select
0910993300	- - - - - Other	BTI Select
0910993900	- - - - Crushed or ground	BTI Select
0910995000	- - - Bay leaves	BTI Select
	- - - Other
0910999100	- - - - Neither crushed nor ground	BTI Select
0910999900	- - - - Crushed or ground	BTI Select

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices Harmonized System Codes, Taric Code, HS Code, HTS Code, Harmonized Commodity Description, Commodity Codes, Classification of goods, Tariff Nomenclature, Customs Tariff Number, Tariff Classification.